YIERYI PH Meter for Food

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Description

Accurate YIERYI PH Meter for Food Safety and Optimal Flavor!
The YY-1033L Digital Food pH Meter is a high-precision, multi-purpose pH tester designed for food and soil applications. It is perfect for bread fermentation, cheese making, meat pH monitoring, canned food safety, as well as testing pH levels in juices, wine, and soil. Featuring an upgraded glass pH electrode and the new 2025 flagship chip, this pH meter ensures faster data transmission and highly accurate readings.

🔹 High-Precision pH Measurement – 0.01 pH resolution with an accuracy of ±0.1 pH, ensuring laboratory-grade precision.
🔹 Automatic Temperature Compensation (ATC) – Supports a temperature range of 0.1°C-60.0°C, minimizing temperature effects on pH readings.
🔹 IP67 Waterproof Design – Built for durability, suitable for kitchens, laboratories, and food factories.
🔹 Replaceable Long-Life Electrode – Spear-tip glass electrode is ideal for testing pH in semi-solid foods such as meat, dough, and cheese.
🔹 Perfect for Fermented & Canned Foods – Ensures safe and consistent pH levels for fermentation, pickling, sourdough, yogurt, cheese, and more.
🔹 Backlit LCD Display – Provides clear readings even in low-light environments.
🔹 Portable & Lightweight – Weighing only 122g, this pH meter is easy to carry and use in home kitchens, food processing plants.

📌 Versatile Applications: Perfect for water testing, food fermentation, juice & wine production, and soil pH analysis, ensuring accuracy and safety in food preparation and agriculture.

✅ Choose the YY-1033L pH Meter food for professional, reliable, and precise pH measurements in your food production and testing needs!

Specs

pH:
Range: 0.0–14.0 pH
Resolution: 0.01 pH
Accuracy: ±0.1 pH

Temperature:
Range: 0.1°C–60.0°C / 32.1°F–140.0°F
Resolution: 0.1°C / 0.1°F
Accuracy: ±0.5°C

pH Calibration:
4.00 / 7.00 / 10.01 (Calibrate pH 7.00 first, then pH 4.00, and finally pH 10.01)

Electrode Replaceable: Spear tip electrode

Storage Solution: 1M KCL Electrode Protection Solution

Temperature ATC: 0.1°C–60.0°C

Environment: 0.1°C–80°C, RH: max 90%

Waterproof: IP67

Battery: 8*1.5V (LR44); Low battery indicator

Backlights: With backlights

Product Size: 2854545 mm

Weight: 122g (Individual product weight)

Applications
  1. Meat testing
  2. Dairy product testing
  3. Fruit testing
  4. Beverage testing
  5. Laboratory solutions
  6. Food manufacturing quality control
  7. Culinary applications (chefs, home cooking)
Shipping & Returns

Shipping Policy

  • Orders are processed within 1-2 business days (excluding weekends and holidays).
  • Free shipping is available for the United States, select European countries, and various Asian regions, with a delivery timeframe of 7-20 business days.
  • Duties and taxes are not included and will be collected by the carrier at delivery.
  • Upon shipment, you’ll receive a tracking number via email for real-time updates.

Return Policy

  • We offer a 7-day return policy, starting from the day you receive your item.
  • Items must be unused, in their original condition with tags and packaging, and accompanied by proof of purchase.

Shipping Costs for Returns:

  • Quality Issues: We cover the return shipping costs.
  • Personal Reasons: Customers cover the return shipping costs.

Non-Returnable Items:

  • Used or worn products.
  • Sale/discounted/promotional items.
  • Gift cards.

Refund Process:

  • Refunds will be processed through your original payment method within 5-8 business days after approval.

The Optimal pH Range for Each Food

Precision You Can Rely On

Say goodbye to inconsistent readings with our upgraded electrode. Designed with enhanced sensor technology and faster response chips, and the large backlit LCD screen makes it easy to read results in low light or bright kitchens, it delivers pinpoint accuracy for everyday testing. With longer probe life and stable performance, this tool solves the frustration of unreliable devices that wear out too quickly.

Everything You Need in One Box

Unlike basic testers that arrive incomplete, this all-in-one set includes buffer powders, storage solution, protective cap, and even spare batteries. Whether you’re into kombucha brewing, soil health monitoring, or water quality testing, this kit eliminates the common frustration of extra costs and missing pieces, giving you reliable performance and peace of mind.

Usage & Calibration

Support Beyond the Sale

Q & A

How often should I calibrate the pH meter?

To maintain accuracy, it’s best to calibrate before each use. If you are running multiple tests in a row, recalibrate about every hour, or after every 5–10 samples. Frequent calibration ensures reliable readings, especially for food safety applications.

What is the accuracy of this device? Is the error range large?

This model offers high precision ±0.1 pH. That accuracy is more than sufficient for home brewing, fermentation, canning, and soil testing. For safety-critical foods like canned products (which must stay below pH 4.6), we recommend performing repeat tests to confirm consistent results.

How should I clean and store the electrode to extend its life?
  • Rinse the probe gently with distilled water after each use—avoid wiping the glass bulb with force.
  • Keep the electrode moist by storing it in electrode storage solution (KCl solution).
  • If the electrode dries out, soak it in KCl solution for about 2 hours before using it again.
  • Regular cleaning prevents residue buildup and ensures accurate readings.
Why is testing food pH important, and how does this device help me?

pH directly affects taste, texture, shelf life, and safety of foods.

  • Monitoring pH helps prevent bacterial growth and spoilage.
  • During fermentation (cheese, yogurt, sourdough, sausage, kombucha, wine), pH control ensures the right flavor and consistency.
  • For canning and pickling, maintaining a pH below 4.6 is essential for food safety.
  • This meter’s portable design, waterproof body, automatic temperature compensation (ATC), and high precision make it a practical tool for both beginners and professionals.
Can this meter measure soil, hydroponic solution, or fermentation liquids?

Yes! This device is designed for multi-application use. It works with:

  • Food samples: sauces, jams, cheese, meat, fermentation starters, etc.
  • Soil & gardening: prepare a soil-to-water mixture (1:1 or 1:2 ratio) and measure the pH.
  • Hydroponics & aquarium water: directly test liquid samples.

    Its wide application makes it ideal for kitchens, small food labs, and gardening enthusiasts.